Job Description
Job Description
Job Description
- Plan and manage daily baking schedules, ensuring product quality and freshness.
- Develop and refine recipes, seasonal menus, and specialty products.
- Supervise and train bakers, prep staff, and decorators.
- Oversee ingredient inventory, ordering, and vendor relationships.
- Ensure compliance with food safety and sanitation standards.
- Maintain and calibrate bakery equipment as needed.
- Collaborate with management on pricing, promotions, and production goals.
- Monitor costs, waste, and labor efficiency to meet financial targets.
- Represent the bakery’s brand standards and ensure customer s
Company Description
We operate several franchises in the fast-food industry, and this job or Wingstop, Jamba Juice, Bagel Brands, Papa John's Pizza, and one of the oldest Cobbler bakeries in Los Angeles
Company Description
We operate several franchises in the fast-food industry, and this job or Wingstop, Jamba Juice, Bagel Brands, Papa John's Pizza, and one of the oldest Cobbler bakeries in Los Angeles
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